Directions:
- Heat grill. Prick each sausage in several places with a fork. Place the sausages directly on the grate and grill, turning occasionally, until cooked through, 10 to 15 minutes. (The sausages can be cooked on any part of the grill, wherever space allows. If they're not over direct heat, cook a few minutes longer.) If desired, serve on the crusty bread or rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3361.92 Kcal (14076 kJ) | ||
| Calories from fat | 2741.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 304.64g | 469% | |
|---|---|---|---|
| Cholesterol | 663.68mg | 221% | |
| Sodium | 8997.76mg | 375% | |
| Potassium | 5255.04mg | 112% | |
| Total Carbs | 10.88g | 4% | |
| Sugars | 10.88g | 44% | |
| Protein | 130.56g | 261% | |
| Iron | 10.9mg | 60% | |
| Calcium | 119.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 309 Kcal (1294 kJ) | ||
| Calories from fat | 252 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28g | 469% | |
|---|---|---|---|
| Cholesterol | 61mg | 221% | |
| Sodium | 827mg | 375% | |
| Potassium | 483mg | 112% | |
| Total Carbs | 1g | 4% | |
| Sugars | 1g | 44% | |
| Protein | 12g | 261% | |
| Iron | 1mg | 60% | |
| Calcium | 11mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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