Grilled Italian Sausage Kabobs Recipe

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Ingredients:

Serving

1/2 cup pizza sauce
1 tbsp dried basil
1 tbsp canola oil
1 1/2 lbs italian sausage , 1 1/2-inch pieces
2 medium zucchini , 1-inch pieces
1 medium red bell pepper , 1 1/2-inch pieces
1 medium green bell pepper , 1 1/2-inch pieces
6 large pimento stuffed olives

Directions:

Mix pizza sauce, basil, and oil; reserve.
Cook sausage pieces in 10-inch skillet over medium heat about 10 minutes, turning occasionally, until partially cooked; drain.
Thread sausage, zucchini and bell pepper pieces alternately on each of six 15-inch metal skewers, leaving space between each.
Place olive on tip of each skewer.
Cover and grill kabobs 5 to 6 inches from medium coals 20 to 25 minutes, turning and brushing 2 to 3 times with pizza sauce mixture, until sausage is done and vegetables are crisp-tender.
Heat remaining pizza sauce mixture to boiling; serve with kabobs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	439.12 Kcal (1839 kJ)
Calories from fat	342.98 Kcal
		% Daily Value*
Total Fat	38.11g	59%
Cholesterol	86.8mg	29%
Sodium	911.49mg	38%
Potassium	431.76mg	9%
Total Carbs	5.38g	2%
Sugars	1.93g	8%
Dietary Fiber	1.16g	5%
Protein	16.51g	33%
Vitamin C	45.3mg	75%
Vitamin A	1mg	33%
Iron	18.5mg	103%
Calcium	43.7mg	4%

Amount Per 100 g
Calories	227.81 Kcal (954 kJ)
Calories from fat	177.93 Kcal
		% Daily Value*
Total Fat	19.77g	59%
Cholesterol	45.03mg	29%
Sodium	472.87mg	38%
Potassium	223.99mg	9%
Total Carbs	2.79g	2%
Sugars	1g	8%
Dietary Fiber	0.6g	5%
Protein	8.57g	33%
Vitamin C	23.5mg	75%
Vitamin A	0.5mg	33%
Iron	9.6mg	103%
Calcium	22.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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