Main
Recipes
Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay) Recipe

Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay) Recipe

Posted by

Rate It!

Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay)

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 cup sherry vinegar
2 tbsp dijon mustard
1/4 cup honey
1 tbsp ancho chile powder
salt and freshly ground pepper
4 salmon fillets, 6 oz each
2 medium ripe tomatoes, chopped
2 tbsp finely diced spanish onion
2 tbsp chopped parsley
1 tsp red pepper flakes
1/4 cup red wine vinegar
1/4 cup olive oil
salt and freshly ground pepper , to taste

Directions:

In a small saucepan over high heat, reduce the vinegar to 1/4 cup. In a mixing bowl, combine the vinegar syrup with the mustard, honey, and ancho chile powder and season to taste with salt and pepper. Let rest 30 minutes.
Preheat grill. Brush the salmon with the glaze and grill 3 minutes on each side for medium. Serve with the spicy tomato relish.
Spicy Tomato Relish:
For the Spicy Tomato Relish: Combine all ingredients in a bowl and season with salt and pepper to taste. Serve at room temperature.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	616.65 Kcal (2582 kJ)
Calories from fat	243.25 Kcal
		% Daily Value*
Total Fat	27.03g	42%
Cholesterol	146.28mg	49%
Sodium	331.39mg	14%
Potassium	1358.69mg	29%
Total Carbs	21.92g	7%
Sugars	19.73g	79%
Dietary Fiber	1.25g	5%
Protein	68.07g	136%
Vitamin C	12.6mg	21%
Vitamin A	0.7mg	22%
Iron	0.3mg	1%
Calcium	37.6mg	4%

Amount Per 100 g
Calories	121.23 Kcal (508 kJ)
Calories from fat	47.82 Kcal
		% Daily Value*
Total Fat	5.31g	42%
Cholesterol	28.76mg	49%
Sodium	65.15mg	14%
Potassium	267.1mg	29%
Total Carbs	4.31g	7%
Sugars	3.88g	79%
Dietary Fiber	0.24g	5%
Protein	13.38g	136%
Vitamin C	2.5mg	21%
Vitamin A	0.1mg	22%
Iron	0.1mg	1%
Calcium	7.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Sweet Onion Salad

Spanish onions, Parsley, fresh chopped and 5 more..
Pan Roasted Salmon Steaks With Sherry Vinegar- Honey Glaze

Salmon steaks, Aged sherry wine vinegar, Dijon mustard and 4 more..
Tomato & Garlic Bruschetta Bread

Ripe tomatoes, coarsely chopped and 9 more..
Fresh Salmon Salad with Chickpeas and Tomatoes

Olive oil, divided, Salmon fillets (about 2 lb) and 10 more..
Salsa to Can

Chopped tomatoes (no need to peel) and 13 more..
Cauliflower-and-Broccoflower Salad with Sherry Vinaigrette

Sherry vinegar or red wine vinegar, Dijon mustard and 15 more..
Easy Baked Salmon in Honey Mustard Sauce

Whole long salmon fillet, Mayonnaise, Mustard, Honey and 2 more..
Tomato, Vidalia Onion, & Chickpea Salad

Coarsely chopped tomatoes, Canned chick-peas (garbanzos) and 8 more..
Salsa Dip

Tomatoes, seeded and quartered and 5 more..
Cucumber Tomato Salad

Tomatoes, English cucumber, Red onion, Garlic clove and 5 more..
Rustic Mediterranean Pasta With Tomatoes

Tomatoes , and, Yellow cherry tomato, Red onion and 12 more..