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Grilled Pepper, Onion, and Sausage Calzones Recipe

Grilled Pepper, Onion, and Sausage Calzones Recipe

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Grilled Pepper, Onion, and Sausage Calzones

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Ingredients

Count

Nutrition

1144

Calories

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Ingredients:

Serving

1 portion homemade pizza dough
1 vidalia or other sweet onion , cut into 1/2-inch-thick slices (about 14 oz)
1 red bell pepper, quartered
1 yellow bell pepper, quartered
cooking spray
1 lb hot italian turkey sausage links
1 3/4 cups plus 3 tbsp new york-style pizza sauce, divided
113/ cup (about 5 oz) shredded part-skim mozzarella cheese

Directions:

Remove Homemade Pizza Dough from refrigerator; let stand at room temperature 1 hour.
Prepare grill to medium-high heat.
Coat onion slices and bell pepper pieces with cooking spray. Place vegetables and sausages on a grill rack coated with cooking spray. Grill vegetables 4 minutes on each side or until browned; grill sausages 8 minutes or until done, turning occasionally to brown on all sides. Remove vegetables and sausages from grill; cool slightly. Cut onion slices in half; cut bell pepper pieces into 1/2-inch strips. Cut sausages diagonally into thin slices.
Preheat oven to 500°
Place dough on a lightly floured surface; divide dough into 4 equal portions. Roll each portion into a 9 x 5-inch rectangle. Spread 1/4 cup New York-Style Pizza Sauce evenly over each rectangle, leaving a 1/4-inch border. Arrange sausage evenly over half of each rectangle; top evenly with onion and bell peppers. Sprinkle each calzone with 1/3 cup cheese. Fold other half of dough over filling; press edges together with a fork to seal.
Place calzones on a baking sheet coated with cooking spray. Coat calzones with cooking spray. Bake at 500° for 15 minutes or until golden brown. Remove from oven; let stand 5 minutes. Cut each calzone in half; serve with remaining New York-Style Pizza Sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1144.35 Kcal (4791 kJ)
Calories from fat	630.43 Kcal
		% Daily Value*
Total Fat	70.05g	108%
Cholesterol	286.33mg	95%
Sodium	3429.09mg	143%
Potassium	480.61mg	10%
Total Carbs	21.58g	7%
Sugars	10.32g	41%
Dietary Fiber	1.81g	7%
Protein	105.48g	211%
Vitamin C	46.6mg	78%
Vitamin A	1.6mg	54%
Iron	19.1mg	106%
Calcium	3162.4mg	316%

Amount Per 100 g
Calories	209.68 Kcal (878 kJ)
Calories from fat	115.52 Kcal
		% Daily Value*
Total Fat	12.84g	108%
Cholesterol	52.46mg	95%
Sodium	628.32mg	143%
Potassium	88.06mg	10%
Total Carbs	3.95g	7%
Sugars	1.89g	41%
Dietary Fiber	0.33g	7%
Protein	19.33g	211%
Vitamin C	8.5mg	78%
Vitamin A	0.3mg	54%
Iron	3.5mg	106%
Calcium	579.4mg	316%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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