Directions:
- Cut peaches into halves, place under broiler and sprinkle a little chilli and sugar over each.
- Cook until the sugar dissolves and bubbles.
- Serve very hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 88.66 Kcal (371 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.95mg | 0% | |
| Potassium | 434.16mg | 9% | |
| Total Carbs | 22.19g | 7% | |
| Sugars | 17.35g | 69% | |
| Dietary Fiber | 3.9g | 16% | |
| Protein | 2.4g | 5% | |
| Vitamin C | 75.3mg | 126% | |
| Iron | 0.5mg | 3% | |
| Calcium | 18mg | 2% | |
| Amount Per 100 g | |||
| Calories | 44.73 Kcal (187 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.5mg | 0% | |
| Potassium | 219.05mg | 9% | |
| Total Carbs | 11.19g | 7% | |
| Sugars | 8.76g | 69% | |
| Dietary Fiber | 1.97g | 16% | |
| Protein | 1.21g | 5% | |
| Vitamin C | 38mg | 126% | |
| Iron | 0.2mg | 3% | |
| Calcium | 9.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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