Directions:
- Heat oven to 375*.
- Put peach slices in greased, shallow 11x7 baking dish.
- Mix brown sugar, flour, lemon juice, peel, and cinnamon.
- Sprinkle over the peaches.
- Mix flour, sugar, baking powder, salt, and nutmeg.
- Stir in egg until mixture is coarse crumbs.
- Sprinkle over peaches.
- Drizzle butter evenly over topping.
- Bake for 38 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.22 Kcal (1278 kJ) | ||
| Calories from fat | 119.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.31g | 20% | |
|---|---|---|---|
| Cholesterol | 40.77mg | 14% | |
| Sodium | 464.11mg | 19% | |
| Potassium | 279.1mg | 6% | |
| Total Carbs | 44.89g | 15% | |
| Sugars | 24.52g | 98% | |
| Dietary Fiber | 3.97g | 16% | |
| Protein | 3.87g | 8% | |
| Vitamin C | 6.7mg | 11% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 92.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 196.32 Kcal (822 kJ) | ||
| Calories from fat | 77.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.56g | 20% | |
|---|---|---|---|
| Cholesterol | 26.22mg | 14% | |
| Sodium | 298.52mg | 19% | |
| Potassium | 179.52mg | 6% | |
| Total Carbs | 28.87g | 15% | |
| Sugars | 15.77g | 98% | |
| Dietary Fiber | 2.56g | 16% | |
| Protein | 2.49g | 8% | |
| Vitamin C | 4.3mg | 11% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.9mg | 7% | |
| Calcium | 59.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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