Directions:
- Stir together softened butter, blackberry preserves, and chopped fresh basil until blended. Garnish with fresh basil leaves. Serve with warm grilled peaches, or spread inside hot biscuits filled with thinly sliced pork tenderloin.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 974.88 Kcal (4082 kJ) | ||
| Calories from fat | 827.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.99g | 142% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 12.7mg | 1% | |
| Potassium | 42.88mg | 1% | |
| Total Carbs | 40.13g | 13% | |
| Sugars | 35.97g | 144% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 1.29g | 3% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 0.2mg | 1% | |
| Calcium | 36.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 545.39 Kcal (2283 kJ) | ||
| Calories from fat | 463.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.46g | 142% | |
|---|---|---|---|
| Cholesterol | 136.52mg | 81% | |
| Sodium | 7.1mg | 1% | |
| Potassium | 23.99mg | 1% | |
| Total Carbs | 22.45g | 13% | |
| Sugars | 20.12g | 144% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.72g | 3% | |
| Vitamin C | 0.5mg | 2% | |
| Vitamin A | 0.6mg | 38% | |
| Iron | 0.1mg | 1% | |
| Calcium | 20.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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