Grilled Peaches Recipe

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Grilled Peaches
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Ingredients:

Directions:

  1. Lightly oil and preheat grill to medium heat.
  2. Place peaches cut side down on preheated grill for one minute. Then turn 45°, and grill for another minute. Turn peaches over and grill similarly for another two minutes.
  3. Remove from grill and place a small amount of cheese on each peach half.
  4. Then drizzle with some honey and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 455.76 Kcal (1908 kJ)
Calories from fat 115.88 Kcal
% Daily Value*
Total Fat 12.88g 20%
Cholesterol 13.16mg 4%
Sodium 92.49mg 4%
Potassium 329.07mg 7%
Total Carbs 87.53g 29%
Sugars 83.52g 334%
Dietary Fiber 3g 12%
Protein 5.55g 11%
Vitamin C 11.3mg 19%
Calcium 34.3mg 3%
Amount Per 100 g
Calories 168.86 Kcal (707 kJ)
Calories from fat 42.93 Kcal
% Daily Value*
Total Fat 4.77g 20%
Cholesterol 4.88mg 4%
Sodium 34.27mg 4%
Potassium 121.92mg 7%
Total Carbs 32.43g 29%
Sugars 30.94g 334%
Dietary Fiber 1.11g 12%
Protein 2.06g 11%
Vitamin C 4.2mg 19%
Calcium 12.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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