Grilled Orange Chicken Recipe

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Ingredients:

Serving

1/2 cup orange marmalade
1/4 cup balsamic vinegar
2 tbsp olive oil
1 tsp rubbed sage
2 tbsp chopped fresh chives
1 (3 lb) chicken , cut into pieces
1/2 tsp garlic salt
1/4 tsp coarsely ground black pepper

Directions:

Preheat a grill for medium heat.
Combine the marmalade, vinegar, olive oil, and sage in a small saucepan. Cook over low heat for 2 minutes until smooth. Stir in the chives, then remove 1/3 of the sauce to serve with the chicken later on.
Season the chicken pieces with garlic salt and pepper. Grill for about 15 minutes on each side, then brush with glaze. Continue cooking until done, 20 to 30 minutes, turning occasionally, and brushing with additional glaze. Serve with reserved marmalade glaze.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	417.16 Kcal (1747 kJ)
Calories from fat	216.43 Kcal
		% Daily Value*
Total Fat	24.05g	37%
Cholesterol	102.04mg	34%
Sodium	160.63mg	7%
Potassium	255.15mg	5%
Total Carbs	29.37g	10%
Sugars	26.43g	106%
Dietary Fiber	0.55g	2%
Protein	20.49g	41%
Vitamin C	6.3mg	11%
Iron	1.4mg	8%
Calcium	36.9mg	4%

Amount Per 100 g
Calories	233.38 Kcal (977 kJ)
Calories from fat	121.08 Kcal
		% Daily Value*
Total Fat	13.45g	37%
Cholesterol	57.08mg	34%
Sodium	89.86mg	7%
Potassium	142.74mg	5%
Total Carbs	16.43g	10%
Sugars	14.78g	106%
Dietary Fiber	0.31g	2%
Protein	11.46g	41%
Vitamin C	3.5mg	11%
Iron	0.8mg	8%
Calcium	20.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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