Directions:
- Combine all ingredients in a shallow baking dish. Add veal chops to the mixture and turn to coat. Cover and let marinate 3 to 4 hours or overnight. Preheat grill. Remove veal from marinade and grill the chops for 7 to 8 minutes on each side or until cooked through
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 257.42 Kcal (1078 kJ) | ||
| Calories from fat | 118.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.21g | 20% | |
|---|---|---|---|
| Cholesterol | 58.63mg | 20% | |
| Sodium | 769.59mg | 32% | |
| Potassium | 442.37mg | 9% | |
| Total Carbs | 17.9g | 6% | |
| Sugars | 11g | 44% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 17.9g | 36% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 1.5mg | 8% | |
| Calcium | 35.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 139.03 Kcal (582 kJ) | ||
| Calories from fat | 64.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.14g | 20% | |
|---|---|---|---|
| Cholesterol | 31.66mg | 20% | |
| Sodium | 415.66mg | 32% | |
| Potassium | 238.93mg | 9% | |
| Total Carbs | 9.67g | 6% | |
| Sugars | 5.94g | 44% | |
| Dietary Fiber | 1.08g | 8% | |
| Protein | 9.67g | 36% | |
| Vitamin C | 2.3mg | 7% | |
| Iron | 0.8mg | 8% | |
| Calcium | 19.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
