Grilled Lobster Tails Recipe

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Ingredients

Count

Nutrition

185

Calories

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Ingredients:

Serving

1/4 cup plus 2 tbsp butter, melted
2 tbsp lemon juice
1/2 tsp salt
1/8 tsp pepper
1/8 tsp tarragon
6 frozen lobster tails, thawed

Directions:

Combine first 5 ingredients, stir well. Set aside.
Split lobster tails lengthwise, cutting through upper shell and meat to, but not through, bottom shell. Press shell halves apart to expose meat. Place lobster tails, shell side down, on grill. Baste with sauce, and cook over medium coals 20 minutes. Turn, and cook 5 minutes. Remove from grill; serve with sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	184.6 Kcal (773 kJ)
Calories from fat	82.47 Kcal
		% Daily Value*
Total Fat	9.16g	14%
Cholesterol	210.84mg	70%
Sodium	829.4mg	35%
Potassium	308.6mg	7%
Total Carbs	0.39g	0%
Sugars	0.15g	1%
Dietary Fiber	0.01g	0%
Protein	25.6g	51%
Vitamin C	2mg	3%
Vitamin A	0.1mg	3%
Calcium	129.1mg	13%

Amount Per 100 g
Calories	111.81 Kcal (468 kJ)
Calories from fat	49.95 Kcal
		% Daily Value*
Total Fat	5.55g	14%
Cholesterol	127.7mg	70%
Sodium	502.35mg	35%
Potassium	186.91mg	7%
Total Carbs	0.24g	0%
Sugars	0.09g	1%
Dietary Fiber	0.01g	0%
Protein	15.51g	51%
Vitamin C	1.2mg	3%
Vitamin A	0.1mg	3%
Calcium	78.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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