Grilled Lemon Herb Shrimp Recipe

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Grilled Lemon Herb Shrimp
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Ingredients:

Directions:

  1. Pour olive oil, lemon peel, lemon juice, herbs, and S&P into a large ziplock bag.
  2. Add shrimp. Toss gently to coat.
  3. Marinate at least two hours or overnight.
  4. Grill for 2 minutes per side. (If desired, thread shrimp onto skewers.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346 Kcal (1449 kJ)
Calories from fat 343.24 Kcal
% Daily Value*
Total Fat 38.14g 59%
Cholesterol 2.47mg 1%
Sodium 48.83mg 2%
Potassium 18.53mg 0%
Total Carbs 2.09g 1%
Sugars 0.2g 1%
Dietary Fiber 0.39g 2%
Protein 0.42g 1%
Vitamin C 3.5mg 6%
Iron 0.3mg 2%
Calcium 12mg 1%
Amount Per 100 g
Calories 717.81 Kcal (3005 kJ)
Calories from fat 712.07 Kcal
% Daily Value*
Total Fat 79.12g 59%
Cholesterol 5.11mg 1%
Sodium 101.3mg 2%
Potassium 38.44mg 0%
Total Carbs 4.34g 1%
Sugars 0.41g 1%
Dietary Fiber 0.8g 2%
Protein 0.88g 1%
Vitamin C 7.2mg 6%
Iron 0.6mg 2%
Calcium 25mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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