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Grilled Lamb Kebabs with Coriander and Cumin Recipe

Grilled Lamb Kebabs with Coriander and Cumin Recipe

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Grilled Lamb Kebabs with Coriander and Cumin

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Ingredients

Count

Nutrition

1026

Calories

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Ingredients:

Serving

1 1/2 tbsp olive oil
2 tsp red wine vinegar
1 large garlic clove, minced
3/4 tsp ground cumin
3/4 tsp ground coriander
1/2 tsp cayenne pepper
1/4 tsp salt
1 1/3 to 1 1/2 lb lamb shoulder arm (round-bone) chops , trimmed boned , cut into 1-inch pieces

Directions:

Prepare barbecue (medium-high heat) or preheat broiler. Whisk first 7 ingredients in medium bowl to blend. Add lamb; toss to coat evenly. Let stand 5 minutes. Thread lamb on skewers, leaving 1/2-inch space between each piece.
Grill or broil lamb until crusty brown outside but still pink inside, turning occasionally, about 8 minutes. Arrange skewers on plates and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1026.36 Kcal (4297 kJ)
Calories from fat	770.58 Kcal
		% Daily Value*
Total Fat	85.62g	132%
Cholesterol	255.15mg	85%
Sodium	432.75mg	18%
Potassium	493.68mg	11%
Total Carbs	1.22g	0%
Sugars	0.09g	0%
Dietary Fiber	0.26g	1%
Protein	58.17g	116%
Vitamin C	2.2mg	4%
Iron	4.1mg	23%
Calcium	71.8mg	7%

Amount Per 100 g
Calories	285.57 Kcal (1196 kJ)
Calories from fat	214.4 Kcal
		% Daily Value*
Total Fat	23.82g	132%
Cholesterol	70.99mg	85%
Sodium	120.41mg	18%
Potassium	137.36mg	11%
Total Carbs	0.34g	0%
Sugars	0.03g	0%
Dietary Fiber	0.07g	1%
Protein	16.18g	116%
Vitamin C	0.6mg	4%
Iron	1.1mg	23%
Calcium	20mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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