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Grilled Kielbasa and Onion Sandwiches Recipe

Grilled Kielbasa and Onion Sandwiches Recipe

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Ingredients:

Serving

Directions:

Preheat gas grill to medium-high. Cut kielbasa into 4 pieces and slice each piece in half lengthwise.
Split rolls and grill, split sides down, until lightly marked. Remove and set aside.
Grill onions, turning once, until charred and softened, about 6 minutes total. Transfer to a bowl and toss with barbecue sauce.
Grill sausages, turning once, until hot and lightly charred by grill, 3 to 4 minutes total. Arrange onions and sausages on rolls and serve immediately, passing more barbecue sauce on the side, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3762.13 Kcal (15751 kJ)
Calories from fat	1069.43 Kcal
		% Daily Value*
Total Fat	118.83g	183%
Cholesterol	317.45mg	106%
Sodium	11419.99mg	476%
Potassium	1526.76mg	32%
Total Carbs	523.26g	174%
Sugars	32.4g	130%
Dietary Fiber	32.48g	130%
Protein	143.95g	288%
Vitamin C	84.1mg	140%
Iron	32.6mg	181%
Calcium	904.1mg	90%

Amount Per 100 g
Calories	227.04 Kcal (951 kJ)
Calories from fat	64.54 Kcal
		% Daily Value*
Total Fat	7.17g	183%
Cholesterol	19.16mg	106%
Sodium	689.2mg	476%
Potassium	92.14mg	32%
Total Carbs	31.58g	174%
Sugars	1.96g	130%
Dietary Fiber	1.96g	130%
Protein	8.69g	288%
Vitamin C	5.1mg	140%
Iron	2mg	181%
Calcium	54.6mg	90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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