Directions:
- Cut kielbasa into bite sized pieces.
- In large pot, combine all ingredients.
- Add water to barely cover ingredients.
- Cook over medium heat until potatoes are done.
- Serve with a slotted spoon so the water can drain away, or drain the whole batch.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.21 Kcal (1588 kJ) | ||
| Calories from fat | 183.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.42g | 31% | |
|---|---|---|---|
| Cholesterol | 79.36mg | 26% | |
| Sodium | 1432.75mg | 60% | |
| Potassium | 482.69mg | 10% | |
| Total Carbs | 33.09g | 11% | |
| Sugars | 6.04g | 24% | |
| Dietary Fiber | 4.67g | 19% | |
| Protein | 17.79g | 36% | |
| Vitamin C | 22mg | 37% | |
| Vitamin A | 1.3mg | 43% | |
| Iron | 2.6mg | 14% | |
| Calcium | 49.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 139.63 Kcal (585 kJ) | ||
| Calories from fat | 67.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.52g | 31% | |
|---|---|---|---|
| Cholesterol | 29.22mg | 26% | |
| Sodium | 527.55mg | 60% | |
| Potassium | 177.73mg | 10% | |
| Total Carbs | 12.18g | 11% | |
| Sugars | 2.22g | 24% | |
| Dietary Fiber | 1.72g | 19% | |
| Protein | 6.55g | 36% | |
| Vitamin C | 8.1mg | 37% | |
| Vitamin A | 0.5mg | 43% | |
| Iron | 1mg | 14% | |
| Calcium | 18.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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