Grilled Garlic Potatoes Recipe

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Ingredients:

Serving

6 medium baking potatoes, peeled and thinly sliced
1 large white onion, sliced
3 tbsp butter
3 cloves garlic, peeled and minced
1 tsp chopped fresh parsley
salt and pepper to taste
1 cup shredded cheddar cheese

Directions:

Heat an outdoor grill for high heat.
Place potato slices on a large piece of aluminum foil, and separate evenly with onions and butter. Top with garlic, and season with parsley, salt, and pepper.
Tightly seal vegetables in the foil, and grill 20 to 30 minutes, turning once, until potatoes are tender.
Sprinkle potatoes with Cheddar cheese, reseal foil, and continue cooking 5 minutes, until cheese is melted

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	139.12 Kcal (582 kJ)
Calories from fat	107.85 Kcal
		% Daily Value*
Total Fat	11.98g	18%
Cholesterol	35.04mg	12%
Sodium	119.11mg	5%
Potassium	63.84mg	1%
Total Carbs	2.95g	1%
Sugars	1.21g	5%
Dietary Fiber	0.54g	2%
Protein	5.13g	10%
Vitamin C	2.5mg	4%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	146.2mg	15%

Amount Per 100 g
Calories	264.26 Kcal (1106 kJ)
Calories from fat	204.86 Kcal
		% Daily Value*
Total Fat	22.76g	18%
Cholesterol	66.56mg	12%
Sodium	226.25mg	5%
Potassium	121.28mg	1%
Total Carbs	5.6g	1%
Sugars	2.29g	5%
Dietary Fiber	1.02g	2%
Protein	9.74g	10%
Vitamin C	4.7mg	4%
Vitamin A	0.1mg	2%
Iron	0.4mg	1%
Calcium	277.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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