Grilled Potatoes Onions And Garlic Recipe

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Ingredients:

Serving

4 potatoe, washed and cubed (i prefer to leave the skin on
1 large vidalia onion, diced
4 to 8 cloves of garlic, peeled and sliced (depending on your tastes)
4 tbsp butter, plus extra for greasing foil
garlic salt , to taste
fresh ground pepper , to taste
heavy duty foil (be sure to use heavy duty!)

Directions:

Generously butter the heavy duty foil.
Layer potatoes and onions in the center of foil.
Scatter sliced garlic over layers, then dot with pieces of butter. Sprinkle seasonings over all.
Roll foil up securely, crimping ends completely so juices don't escape.
Place foil packet on grate over hot coals. Bake for about 45 minutes.
Open the foil packet very carefully so as not to burn yourself with the escaping steam. Empty the contents into a serving bowl. The bottom layer of potatoes should have a wonderful crusty texture and carmelized color, while the top layer remains steamed and soft. The garlic and onions roast in the cooking process and give a nutty, sweet flavor to the potatoes. This is our one of our favorite ways to do potatoes during our grilling season . This summer I am going to try adding some diced sweet potatoes to the mix.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	117.47 Kcal (492 kJ)
Calories from fat	105.5 Kcal
		% Daily Value*
Total Fat	11.72g	18%
Cholesterol	30.53mg	10%
Sodium	3.54mg	0%
Potassium	108.75mg	2%
Total Carbs	3.42g	1%
Sugars	0.06g	0%
Dietary Fiber	0.92g	4%
Protein	0.82g	2%
Vitamin C	3.6mg	6%
Vitamin A	0.1mg	5%
Iron	0.3mg	2%
Calcium	26.7mg	3%

Amount Per 100 g
Calories	324.51 Kcal (1359 kJ)
Calories from fat	291.43 Kcal
		% Daily Value*
Total Fat	32.38g	18%
Cholesterol	84.34mg	10%
Sodium	9.78mg	0%
Potassium	300.41mg	2%
Total Carbs	9.45g	1%
Sugars	0.17g	0%
Dietary Fiber	2.54g	4%
Protein	2.27g	2%
Vitamin C	10mg	6%
Vitamin A	0.4mg	5%
Iron	0.8mg	2%
Calcium	73.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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