Grilled Garlic Potatoes Recipe

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Grilled Garlic Potatoes
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Ingredients:

Directions:

  1. Preheat grill for high heat.
  2. Arrange potato slices, separated by onion and butter slices, on a large piece of aluminum foil. Top with garlic, and season with parsley, salt, and pepper. Tightly seal potatoes in the foil.
  3. Place on the preheated grill, and cook 20 minutes, turning once, or until potatoes are tender.
  4. Sprinkle potatoes with Cheddar cheese, reseal foil packets, and continue cooking 5 minutes, until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.67 Kcal (874 kJ)
Calories from fat 161.77 Kcal
% Daily Value*
Total Fat 17.97g 28%
Cholesterol 52.56mg 18%
Sodium 178.66mg 7%
Potassium 95.77mg 2%
Total Carbs 4.42g 1%
Sugars 1.81g 7%
Dietary Fiber 0.8g 3%
Protein 7.69g 15%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 4%
Iron 0.3mg 2%
Calcium 219.4mg 22%
Amount Per 100 g
Calories 264.26 Kcal (1106 kJ)
Calories from fat 204.86 Kcal
% Daily Value*
Total Fat 22.76g 28%
Cholesterol 66.56mg 18%
Sodium 226.25mg 7%
Potassium 121.28mg 2%
Total Carbs 5.6g 1%
Sugars 2.29g 7%
Dietary Fiber 1.02g 3%
Protein 9.74g 15%
Vitamin C 4.7mg 6%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 277.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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