Main
Recipes
Main Ingredients
Meat and Poultry
chicken
Grilled Chicken Breasts with Gazpacho Salsa Recipe

Grilled Chicken Breasts with Gazpacho Salsa Recipe

Posted by

Rate It!

Grilled Chicken Breasts with Gazpacho Salsa

Add your photo!

Ingredients

Count

Nutrition

769

Calories

Comments Print recipe

Ingredients:

Serving

1 garlic clove, minced and mashed to a paste with 1/4 tsp salt
1 tbsp red-wine vinegar
2 tbsp olive oil plus additional for brushing the chicken
2 tbsp water
1/4 tsp ground cumin , or to taste
tabasco to taste
1 slice of homemade-type white bread , torn into pieces
2 plum tomatoes, seeded and chopped fine
1/2 cup finely chopped seeded peeled cucumber
1/3 cup finely chopped green bell pepper
1/4 cup finely chopped red onion
2 tbsp finely chopped fresh coriander or parsley leaves , or to taste
1 whole boneless chicken breast with skin (about 1 lb), halved

Directions:

In a blender blend together the garlic paste, the vinegar, 2 tablespoons of the oil, the water, the cumin, the Tabasco, the bread, half the tomatoes, and salt and pepper to taste until the mixture is smooth, transfer the mixture to a bowl, and stir in the remaining tomatoes, the cucumber, the bell pepper, the onion, and the coriander or parsley.
Brush the chicken with the additional oil, season it with salt and pepper, and grill it on a rack set 5 to 6 inches over glowing coals, or in a hot well-seasoned ridged grill pan, covered, over moderately high heat, for 5 minutes on each side, or until it is cooked through. Cut the chicken on the diagonal into 1/4-inch-thick slices and serve it with the salsa.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	768.71 Kcal (3218 kJ)
Calories from fat	436.1 Kcal
		% Daily Value*
Total Fat	48.46g	75%
Cholesterol	199.54mg	67%
Sodium	1327.43mg	55%
Potassium	986.52mg	21%
Total Carbs	32.35g	11%
Sugars	5.01g	20%
Dietary Fiber	5.51g	22%
Protein	53.11g	106%
Vitamin C	53.1mg	88%
Vitamin A	0.8mg	26%
Iron	17.2mg	96%
Calcium	203.5mg	20%

Amount Per 100 g
Calories	176.78 Kcal (740 kJ)
Calories from fat	100.29 Kcal
		% Daily Value*
Total Fat	11.14g	75%
Cholesterol	45.89mg	67%
Sodium	305.26mg	55%
Potassium	226.86mg	21%
Total Carbs	7.44g	11%
Sugars	1.15g	20%
Dietary Fiber	1.27g	22%
Protein	12.21g	106%
Vitamin C	12.2mg	88%
Vitamin A	0.2mg	26%
Iron	4mg	96%
Calcium	46.8mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Grilled Chicken Breasts With Gazpacho Salsa

Garlic clove, minced and mashed to a paste with, Salt and 12 more..
Farmers Market Gazpacho

Tomatoes, Pickling cucumbers, Red bell pepper and 7 more..
Middle Eastern Lebanese Fattoush Bread Salad

Pita breads or 1 1/2 arab bread and 14 more..
Shrimp Gazpacho

Ripe tomatoes (about 2 lb) and 12 more..
Moldovan Tomato, Cucumber & Pepper Salad

Tomatoes, diced, Cucumbers, peeled & diced and 7 more..
Gazpacho

Tomatoes, peeled, seeded, and chopped (about 3 cups) and 12 more..
Greek Tomato Salad

Fresh tomatoes, chopped, Cucumber, peeled and chopped and 9 more..
Shepherd's Salad (Turkey)

Ripe tomato (or two small tomatoes), Cucumber and 8 more..
Greek Salad

Tomatoes, ripe, chopped, Cucumbers, peeled, chopped and 10 more..
Balsamic Tomato-Cucumber Salad

Olive oil or 1/3 cup canola oil, Red wine vinegar, Sugar and 9 more..
Italian Gazpacho

Ripe tomatoes, seeded ,and cut into 2 inch pieces (3 larg... and 9 more..