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Shrimp Gazpacho Recipe

Shrimp Gazpacho Recipe

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Ingredients

Count

Nutrition

198

Calories

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Ingredients:

Serving

6 large ripe tomatoes (about 2 lb)
1 large cucumber, peeled, seeded, diced (about 1 1/2 cups)
1 green bell pepper, chopped
1 red onion, chopped
1 cup tomato juice
1/2 cup bottled clam juice
3 tbsp red wine vinegar
2 tbsp olive oil
2 tbsp fresh lemon juice
2 tbsp chopped fresh basil
2 tbsp chopped fresh parsley
2 1/2 tsp old bay seasoning
8 oz cooked shrimp , cut into 1/2-inch pieces

Directions:

Blanch tomatoes in large pot of boiling water 30 seconds. Drain. Refresh under cold running water. Peel tomatoes. Halve tomatoes crosswise. Working over small bowl, squeeze gently to extract seeds. Discard seeds. Transfer tomatoes to processor. Blend until coarsely pureed. Transfer tomatoes to large bowl. Stir in all remaining ingredients. Season gazpacho to taste with salt and pepper. Chill until cold, about 2 hours. (Can be made 1 day ahead. Cover and keep refrigerated.) Serve cold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	198.02 Kcal (829 kJ)
Calories from fat	83.17 Kcal
		% Daily Value*
Total Fat	9.24g	14%
Cholesterol	52.13mg	17%
Sodium	218.24mg	9%
Potassium	684.94mg	15%
Total Carbs	18.25g	6%
Sugars	9.24g	37%
Dietary Fiber	2.71g	11%
Protein	10.79g	22%
Vitamin C	56.6mg	94%
Vitamin A	0.5mg	16%
Iron	9mg	50%
Calcium	64mg	6%

Amount Per 100 g
Calories	55.19 Kcal (231 kJ)
Calories from fat	23.18 Kcal
		% Daily Value*
Total Fat	2.58g	14%
Cholesterol	14.53mg	17%
Sodium	60.82mg	9%
Potassium	190.88mg	15%
Total Carbs	5.09g	6%
Sugars	2.58g	37%
Dietary Fiber	0.76g	11%
Protein	3.01g	22%
Vitamin C	15.8mg	94%
Vitamin A	0.1mg	16%
Iron	2.5mg	50%
Calcium	17.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

4.2

Points
5

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium,
low cholesterol

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