Directions:
- Place chicken and dressing in a zip-top plastic freezer bag; seal and chill 2 hours, turning occasionally. Remove chicken from marinade, discarding marinade.
- Grill chicken, covered with grill lid, over medium-high heat (350° to 400°) 5 to 7 minutes each side or until done. Remove from grill, and let stand 15 minutes; coarsely chop.
- Heat sesame seeds in a small nonstick skillet over medium-low heat, stirring often, 4 minutes or until toasted.
- Stir together grilled chicken, sesame seeds, artichoke hearts, and remaining ingredients in a large bowl just until blended.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1986.81 Kcal (8318 kJ) | ||
| Calories from fat | 1443.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 160.37g | 247% | |
|---|---|---|---|
| Cholesterol | 428.99mg | 143% | |
| Sodium | 2649.79mg | 110% | |
| Potassium | 308.77mg | 7% | |
| Total Carbs | 13.86g | 5% | |
| Sugars | 7.74g | 31% | |
| Dietary Fiber | 3.68g | 15% | |
| Protein | 125.37g | 251% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 4.1mg | 23% | |
| Calcium | 216.4mg | 22% | |
| Amount Per 100 g | |||
| Calories | 208.11 Kcal (871 kJ) | ||
| Calories from fat | 151.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.8g | 247% | |
|---|---|---|---|
| Cholesterol | 44.93mg | 143% | |
| Sodium | 277.55mg | 110% | |
| Potassium | 32.34mg | 7% | |
| Total Carbs | 1.45g | 5% | |
| Sugars | 0.81g | 31% | |
| Dietary Fiber | 0.39g | 15% | |
| Protein | 13.13g | 251% | |
| Vitamin C | 0.4mg | 6% | |
| Iron | 0.4mg | 23% | |
| Calcium | 22.7mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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