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Grill-Roasted Whole Fish Stuffed with Fresh Herbs and Wrapped in Pancetta Recipe

Grill-Roasted Whole Fish Stuffed with Fresh Herbs and Wrapped in Pancetta Recipe

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Grill-Roasted Whole Fish Stuffed with Fresh Herbs and Wrapped in Pancetta

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Ingredients

Count

Nutrition

831

Calories

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Ingredients:

Serving

4 whole fish, about 1 lb each, cleaned , such as trout , snapper , whitefish , flounder , or bluefish
1 cup fresh herbs such as tarragon , thyme , marjoram , etc.
olive oil
kosher salt and freshly ground black pepper to taste
1 lb thinly cut pancetta

Directions:

Grilling Method: Indirect/Medium Heat
Rinse fish and pat dry. Season with salt and pepper inside and out. Place fresh herbs inside cavity of fish. Lightly oil both sides of fish. Wrap seasoned, oiled fish with pancetta or bacon that is thinly sliced and unrolled. Wrap fish loosely, mummy-style, with the pancetta, leaving head and tail exposed.
Place fish in center of cooking grate. Cook until opaque, but still moist in thickest part (10 to 15 minutes). Remove from grill.
Place fish onto platter and serve immediately.
Adapted with permission from Girls at the Grill

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	830.66 Kcal (3478 kJ)
Calories from fat	532.68 Kcal
		% Daily Value*
Total Fat	59.19g	91%
Cholesterol	91.74mg	31%
Sodium	2766.17mg	115%
Potassium	1020.38mg	22%
Total Carbs	24.25g	8%
Sugars	2.18g	9%
Dietary Fiber	7.43g	30%
Protein	52.52g	105%
Vitamin C	1.9mg	3%
Vitamin A	0.2mg	7%
Iron	3.3mg	18%
Calcium	233.6mg	23%

Amount Per 100 g
Calories	290.54 Kcal (1216 kJ)
Calories from fat	186.32 Kcal
		% Daily Value*
Total Fat	20.7g	91%
Cholesterol	32.09mg	31%
Sodium	967.53mg	115%
Potassium	356.9mg	22%
Total Carbs	8.48g	8%
Sugars	0.76g	9%
Dietary Fiber	2.6g	30%
Protein	18.37g	105%
Vitamin C	0.7mg	3%
Vitamin A	0.1mg	7%
Iron	1.2mg	18%
Calcium	81.7mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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