Green Tomato Bread Recipe

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Ingredients:

Serving

3 cups all-purpose flour
1/4 tsp baking powder
1 tsp baking soda
1 tsp salt
2 cups sugar
1 tbsp cinnamon
2 large eggs, lightly beaten
1 cup vegetable oil
1 tsp vanilla extract
2 cups finely chopped green tomatoes (2 medium)
1 1/2 cups of chopped pecans

Directions:

Combine the first 6 ingredients in large bowl. Make a well in the center of mixture.
Combine the eggs, oil, and vanilla; stir well. Add to dry ingredients and stir just until moistened. Fold in the tomatoes and pecans.
Spoon the batter into 2 greased and floured 81/2 by 41/2 inch loaf pans.
Bake at 350°F for 1 hour or until toothpick inserted comes out clean.
Cool in pans on wire rack for 10 minutes, then remove and cool completely on wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	868.18 Kcal (3635 kJ)
Calories from fat	556.26 Kcal
		% Daily Value*
Total Fat	61.81g	95%
Cholesterol	46.5mg	16%
Sodium	709.62mg	30%
Potassium	341.39mg	7%
Total Carbs	75.3g	25%
Sugars	31.26g	125%
Dietary Fiber	5.92g	24%
Protein	11.39g	23%
Vitamin C	4.1mg	7%
Iron	2.1mg	12%
Calcium	75.1mg	8%

Amount Per 100 g
Calories	387.2 Kcal (1621 kJ)
Calories from fat	248.09 Kcal
		% Daily Value*
Total Fat	27.57g	95%
Cholesterol	20.74mg	16%
Sodium	316.49mg	30%
Potassium	152.26mg	7%
Total Carbs	33.58g	25%
Sugars	13.94g	125%
Dietary Fiber	2.64g	24%
Protein	5.08g	23%
Vitamin C	1.8mg	7%
Iron	1mg	12%
Calcium	33.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

21.7

Points
25

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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