Green Pea Timbales Recipe

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Green Pea Timbales
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Ingredients:

  • 2 eggs
  • 1 cup milk
  • 3/4 tsp salt
  • 1/8 tsp pepper
  • 1 cup green peas
  • 1 tbsp minced onion

Directions:

  1. Beat the eggs slightly, just so the yolk and whites are mixed.
  2. Add the milk which has been mixed with the seasonings.
  3. Add the rest of the ingredients.
  4. Mix well.
  5. Pour into greased timbales mold or muffin cups.
  6. Bake at 300 degrees for 30-40 minutes or until firm.
  7. Serve with tomato sauce, sweet corn, red sweet peppers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.45 Kcal (232 kJ)
Calories from fat 13.27 Kcal
% Daily Value*
Total Fat 1.47g 2%
Cholesterol 55.38mg 18%
Sodium 330.3mg 14%
Potassium 149.57mg 3%
Total Carbs 5.79g 2%
Sugars 3.57g 14%
Dietary Fiber 1.27g 5%
Protein 4.38g 9%
Vitamin C 10.6mg 18%
Iron 0.6mg 3%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 67 Kcal (281 kJ)
Calories from fat 16.03 Kcal
% Daily Value*
Total Fat 1.78g 2%
Cholesterol 66.91mg 18%
Sodium 399.08mg 14%
Potassium 180.71mg 3%
Total Carbs 7g 2%
Sugars 4.31g 14%
Dietary Fiber 1.54g 5%
Protein 5.29g 9%
Vitamin C 12.8mg 18%
Iron 0.7mg 3%
Calcium 79.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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