Green Enchilada Casserole Recipe

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Ingredients:

Serving

1 1/2 lbs ground beef or 1 1/2 lbs chicken breasts
1 (15 oz) chili , verde sauce
1 (8 oz) can tomatillos
1 large white onion (chopped )
2 cups cooked white rice
4 cups shredded cheddar cheese
1 (8 oz) can diced tomatoes
garlic powder or salt or pepper
6 -8 flour tortillas
cilantro , green onion, & chopped olives to top

Directions:

Preheat oven to 350 degrees.
Cook ground beef, onion until brown, garlic, salt, and pepper.
Add cooked rice, tamatillos and diced tomatoes to ground beef, cook on low for about 10 minute stiring occasionally.
(Layer like Lasagna) in a 13X9 pan.
Pour a little chili verde sauce, enough to cover bottom.
Top with two flour tortillos in pan.
Put some ground beef mixture on top of tortillas, enough to cover.
Then pour a little chili verde sauce over, and top with cheese.
Repeat 2x then top with remaining sauce, cheese, cilantro, onion & olives.
Bake 20-30 minutes until cheese is bubbly and melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	552.57 Kcal (2314 kJ)
Calories from fat	289.72 Kcal
		% Daily Value*
Total Fat	32.19g	50%
Cholesterol	112.04mg	37%
Sodium	602mg	25%
Potassium	465.99mg	10%
Total Carbs	31.12g	10%
Sugars	1.81g	7%
Dietary Fiber	2.56g	10%
Protein	34.71g	69%
Vitamin C	2.3mg	4%
Iron	4.1mg	23%
Calcium	449mg	45%

Amount Per 100 g
Calories	231.77 Kcal (970 kJ)
Calories from fat	121.52 Kcal
		% Daily Value*
Total Fat	13.5g	50%
Cholesterol	47mg	37%
Sodium	252.5mg	25%
Potassium	195.46mg	10%
Total Carbs	13.05g	10%
Sugars	0.76g	7%
Dietary Fiber	1.07g	10%
Protein	14.56g	69%
Vitamin C	1mg	4%
Iron	1.7mg	23%
Calcium	188.3mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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