Crock Pot Chili Mac Recipe

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Crock Pot Chili Mac
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Ingredients:

Directions:

  1. In crock pot, combine the first eight ingredients.
  2. Cover and cook on low for 6 hours or until heated through.
  3. Stir in macaroni and mix well.
  4. Season with salt and pepper.
  5. Top with cheddar cheese if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.72 Kcal (426 kJ)
Calories from fat 32.57 Kcal
% Daily Value*
Total Fat 3.62g 6%
Cholesterol 32.17mg 11%
Sodium 151.05mg 6%
Potassium 325.28mg 7%
Total Carbs 6.3g 2%
Sugars 1.95g 8%
Dietary Fiber 2.34g 9%
Protein 11.6g 23%
Vitamin C 23.8mg 40%
Iron 1.4mg 8%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 91.41 Kcal (383 kJ)
Calories from fat 29.27 Kcal
% Daily Value*
Total Fat 3.25g 6%
Cholesterol 28.91mg 11%
Sodium 135.75mg 6%
Potassium 292.34mg 7%
Total Carbs 5.66g 2%
Sugars 1.75g 8%
Dietary Fiber 2.11g 9%
Protein 10.43g 23%
Vitamin C 21.4mg 40%
Iron 1.2mg 8%
Calcium 29.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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