Directions:
- Mix first 11 ingredients in a large bowl. Spoon into a 2 1/2 qt casserole dish. Saute cornflake crumbs in butter and then sprinkle on top of casserole. Bake at 350 for 30 minutes. Can be made ahead.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1356.24 Kcal (5678 kJ) | ||
| Calories from fat | 970.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 107.84g | 166% | |
|---|---|---|---|
| Cholesterol | 306.57mg | 102% | |
| Sodium | 4016.08mg | 167% | |
| Potassium | 867.33mg | 18% | |
| Total Carbs | 63.17g | 21% | |
| Sugars | 23.03g | 92% | |
| Dietary Fiber | 5.21g | 21% | |
| Protein | 39.63g | 79% | |
| Vitamin C | 5mg | 8% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 3.7mg | 20% | |
| Calcium | 1148.2mg | 115% | |
| Amount Per 100 g | |||
| Calories | 231.6 Kcal (970 kJ) | ||
| Calories from fat | 165.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.42g | 166% | |
|---|---|---|---|
| Cholesterol | 52.35mg | 102% | |
| Sodium | 685.82mg | 167% | |
| Potassium | 148.11mg | 18% | |
| Total Carbs | 10.79g | 21% | |
| Sugars | 3.93g | 92% | |
| Dietary Fiber | 0.89g | 21% | |
| Protein | 6.77g | 79% | |
| Vitamin C | 0.9mg | 8% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.6mg | 20% | |
| Calcium | 196.1mg | 115% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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