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Greek-Seasoned T-Bone Steaks with Cucumber and Tomato Salad Recipe

Greek-Seasoned T-Bone Steaks with Cucumber and Tomato Salad Recipe

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Greek-Seasoned T-Bone Steaks with Cucumber and Tomato Salad

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Ingredients:

Serving

2 (1 lb) beef tsp-bone or porterhouse steaks, cut 1 inch thick
1 medium lemon
1 tbsp greek seasoning
1 medium cucumber , cut lengthwise in half, then crosswise into thin slices
2 cups halved grape tomatoes
1/3 cup crumbled feta cheese
salt and pepper

Directions:

Grate peel and squeeze 1 tablespoon juice from lemon. Combine Greek seasoning and lemon peel. Reserve 2 teaspoons mixture for salad. Press remaining mixture evenly onto beef steaks.
Place steaks on grid over medium, ash-covered coals. Grill, covered, 11 to 16 minutes (over medium heat on preheated gas grill, 15 to 19 minutes) for medium rare (145 degrees F) to medium (160 degrees F) doneness, turning occasionally.
Meanwhile, combine reserved 2 teaspoons seasoning mixture, lemon juice, cucumber, tomatoes and cheese in medium bowl, stirring to combine. Season with salt and pepper, as desired.
Remove bones; carve steaks into slices. Season with salt, as desired. Serve beef with cucumber and tomato salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	841.28 Kcal (3522 kJ)
Calories from fat	635.61 Kcal
		% Daily Value*
Total Fat	70.62g	109%
Cholesterol	183.53mg	61%
Sodium	260.91mg	11%
Potassium	586.48mg	12%
Total Carbs	13.5g	5%
Sugars	6.28g	25%
Dietary Fiber	0.94g	4%
Protein	39.03g	78%
Vitamin C	9.2mg	15%
Iron	4.8mg	27%
Calcium	96.3mg	10%

Amount Per 100 g
Calories	197.54 Kcal (827 kJ)
Calories from fat	149.25 Kcal
		% Daily Value*
Total Fat	16.58g	109%
Cholesterol	43.09mg	61%
Sodium	61.26mg	11%
Potassium	137.71mg	12%
Total Carbs	3.17g	5%
Sugars	1.47g	25%
Dietary Fiber	0.22g	4%
Protein	9.16g	78%
Vitamin C	2.2mg	15%
Iron	1.1mg	27%
Calcium	22.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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