Directions:
- Mix together yogurt, drained cucumbers, shallots, ranch dip mix, lemon juice, dill and put in refigerator for at least two hour, overnight is best to let flavors really come together. Spread desired amount of yogurt mix over pizza crust. Some people like a lot and some a thin layer.Layer fresh spinach over sauce followed by chicken, olives, tomatoes and sprinkle feta over top. Cut and serve Serve extra yogurt sauce on side to dip if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 364.42 Kcal (1526 kJ) | ||
| Calories from fat | 166.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.52g | 28% | |
|---|---|---|---|
| Cholesterol | 46.61mg | 16% | |
| Sodium | 1541.28mg | 64% | |
| Potassium | 538.12mg | 11% | |
| Total Carbs | 22.85g | 8% | |
| Sugars | 6.18g | 25% | |
| Dietary Fiber | 2.42g | 10% | |
| Protein | 25.05g | 50% | |
| Vitamin C | 8.4mg | 14% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 1.7mg | 9% | |
| Calcium | 287.1mg | 29% | |
| Amount Per 100 g | |||
| Calories | 115.27 Kcal (483 kJ) | ||
| Calories from fat | 52.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.86g | 28% | |
|---|---|---|---|
| Cholesterol | 14.74mg | 16% | |
| Sodium | 487.51mg | 64% | |
| Potassium | 170.21mg | 11% | |
| Total Carbs | 7.23g | 8% | |
| Sugars | 1.95g | 25% | |
| Dietary Fiber | 0.76g | 10% | |
| Protein | 7.92g | 50% | |
| Vitamin C | 2.7mg | 14% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 0.5mg | 9% | |
| Calcium | 90.8mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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