Greek Pizza Recipe

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Ingredients:

Serving

2 tbsp olive oil
1 lb frozen pizza dough, thawed
1 (14.5 oz.) can diced tomatoes, drained
1 small zucchini, ends trimmed , cut in half lengthwise, thinly sliced
1/2 tsp dried oregano (or 2 tbsp. fresh, chopped )
8 oz feta cheese, crumbled
1/2 cup black olives, pitted and chopped

Directions:

Preheat oven to 475°F. Brush bottom of a 16- by 11-inch rimmed baking sheet with 1 Tbsp. olive oil. Roll out and press pizza dough evenly to cover bottom of pan. (If dough resists at first, let it rest for a few minutes and then continue.) Spread tomatoes over dough. Sprinkle with zucchini slices, then with oregano. Scatter cheese and olives on top.
Bake until underside of crust is golden (you can lift up pizza with a spatula and take a peek) and cheese is lightly browned, 15 to 20 minutes. Drizzle with remaining 1 Tbsp. olive oil. Let pizza stand for 5 minutes on a wire rack before slicing and serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	449.37 Kcal (1881 kJ)
Calories from fat	220.34 Kcal
		% Daily Value*
Total Fat	24.48g	38%
Cholesterol	50.46mg	17%
Sodium	1478.9mg	62%
Potassium	78.57mg	2%
Total Carbs	41.32g	14%
Sugars	3.92g	16%
Dietary Fiber	2.17g	9%
Protein	14.07g	28%
Vitamin C	3.1mg	5%
Iron	1.8mg	10%
Calcium	298.2mg	30%

Amount Per 100 g
Calories	207.46 Kcal (869 kJ)
Calories from fat	101.72 Kcal
		% Daily Value*
Total Fat	11.3g	38%
Cholesterol	23.3mg	17%
Sodium	682.74mg	62%
Potassium	36.27mg	2%
Total Carbs	19.07g	14%
Sugars	1.81g	16%
Dietary Fiber	1g	9%
Protein	6.49g	28%
Vitamin C	1.4mg	5%
Iron	0.8mg	10%
Calcium	137.7mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.6

Points
12

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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