Directions:
- Scald milk in a large saucepan; stir in 4 tablespoons butter and sugar. Gradually add farina, stirring constantly, and bring mixture slowly to a boil.
- Remove from heat.
- Beat eggs in a bowl until they are fluffy and a light yellow. Slowly stir hot farina mixture into egg mixture. Add vanilla extract. Set aside to cool.
- Preheat oven to 400 degrees.
- Line a 9 x 12-inch baking pan with 1 sheet of phyllo with some of it hanging over the edge of the pan. Brush with butter. Be sure to keep unused phyllo pastry covered with plastic wrap or a damp towel. Layer 5 more sheets of buttered phyllo in the pan so that bottom and sides are completely covered.
- Pour in cooled custard.
- Cover with 1 sheet of phyllo; brush with butter. Layer 5 more individually buttered sheets of phyllo on top, and fold in overhang.
- With a sharp knife, score through top layers of phyllo, marking off 2 1/4-inch squares or diamond shapes. Bake for 10 minutes; reduce oven temperature to 350 degrees and bake for 45 minutes, or until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 178.76 Kcal (748 kJ) | ||
| Calories from fat | 51.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.75g | 9% | |
|---|---|---|---|
| Cholesterol | 66.37mg | 22% | |
| Sodium | 158.76mg | 7% | |
| Potassium | 156.25mg | 3% | |
| Total Carbs | 24.63g | 8% | |
| Sugars | 8.5g | 34% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 6.72g | 13% | |
| Iron | 0.4mg | 2% | |
| Calcium | 110.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 136.51 Kcal (572 kJ) | ||
| Calories from fat | 39.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.39g | 9% | |
|---|---|---|---|
| Cholesterol | 50.69mg | 22% | |
| Sodium | 121.24mg | 7% | |
| Potassium | 119.33mg | 3% | |
| Total Carbs | 18.81g | 8% | |
| Sugars | 6.49g | 34% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 5.13g | 13% | |
| Iron | 0.3mg | 2% | |
| Calcium | 84.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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