Greek Pizza with Feta Recipe

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Greek Pizza with Feta
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Ingredients:

Directions:

  1. Arrange oven racks in the lower and upper third of the oven. Heat oven to 475° F. Divide dough into four equal portions. Roll out on a well-floured surface to make four 6-inch rounds and transfer to two ungreased baking sheets. Combine raw beef with the garlic, cinnamon, and allspice, and season with salt and pepper. Crumble meat evenly over each round. Top with oregano, onion, and tomatoes. Bake 10 minutes; remove pizzas from the oven and scatter feta over tops. Return to oven and bake 5 minutes longer, or until the edges are lightly browned and the beef is thoroughly cooked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 989.57 Kcal (4143 kJ)
Calories from fat 320.32 Kcal
% Daily Value*
Total Fat 35.59g 55%
Cholesterol 447.79mg 149%
Sodium 1701.97mg 71%
Potassium 2705.28mg 58%
Total Carbs 52.46g 17%
Sugars 18.84g 75%
Dietary Fiber 8.45g 34%
Protein 113.09g 226%
Vitamin C 60.8mg 101%
Iron 7.4mg 41%
Calcium 685.8mg 69%
Amount Per 100 g
Calories 92.63 Kcal (388 kJ)
Calories from fat 29.98 Kcal
% Daily Value*
Total Fat 3.33g 55%
Cholesterol 41.91mg 149%
Sodium 159.31mg 71%
Potassium 253.22mg 58%
Total Carbs 4.91g 17%
Sugars 1.76g 75%
Dietary Fiber 0.79g 34%
Protein 10.59g 226%
Vitamin C 5.7mg 101%
Iron 0.7mg 41%
Calcium 64.2mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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