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Greek Chicken with Tomatoes, Artichokes and Feta Recipe

Greek Chicken with Tomatoes, Artichokes and Feta Recipe

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Greek Chicken with Tomatoes, Artichokes and Feta

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Ingredients:

Serving

1 reynolds oven bag, large size
1 pint grape tomatoes
1 (14 oz) package chicken tenders, cut in 1-inch pieces
2 (6 oz) jars marinated and quartered artichoke hearts, drained
1/2 cup crumbled feta cheese with basil and tomato
1/3 cup pitted kalamata olives, coarsely chopped
1 tbsp flour
2 tsp greek seasoning
1/4 cup basil chiffonade (thinly sliced fresh basil leaves)

Directions:

Preheat oven to 400 degrees F. Place Reynolds® Oven Bag in 13x9x2-inch baking pan.
Add tomatoes to oven bag and squeeze bag to break open tomatoes.
Add chicken, artichokes, feta, olives, flour and Greek seasoning to bag. Turn bag several times to mix ingredients; arrange ingredients in an even layer in bag.
Close bag with nylon tie. Cut six 1/2-inch slits in top. Tuck ends of bag into pan.
Bake 18 to 20 minutes or until chicken reaches 170 degrees F. on thermometer. Carefully cut open bag; stir. Add Basil Chiffonade to garnish servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	169.78 Kcal (711 kJ)
Calories from fat	87.01 Kcal
		% Daily Value*
Total Fat	9.67g	15%
Cholesterol	18.65mg	6%
Sodium	472.84mg	20%
Potassium	90.49mg	2%
Total Carbs	14.93g	5%
Sugars	5.77g	23%
Dietary Fiber	1.18g	5%
Protein	4.51g	9%
Vitamin C	1.4mg	2%
Iron	0.4mg	2%
Calcium	112.6mg	11%

Amount Per 100 g
Calories	92.28 Kcal (386 kJ)
Calories from fat	47.29 Kcal
		% Daily Value*
Total Fat	5.25g	15%
Cholesterol	10.14mg	6%
Sodium	256.99mg	20%
Potassium	49.18mg	2%
Total Carbs	8.12g	5%
Sugars	3.14g	23%
Dietary Fiber	0.64g	5%
Protein	2.45g	9%
Vitamin C	0.8mg	2%
Iron	0.2mg	2%
Calcium	61.2mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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