Ingredients:
- 2 heaping tsp salt
- 1/8 teapsoon black pepper
- 1/8 teapsoon garlic powder
- 1/8 teapsoon red pepper
Directions:
- Add vinegar and oil to a dressing bottle. Then add rest of ingredients.
- Refridgerate for 24 hrs.
- Enjoy!
- The longer the dressing sits the stronger the flavor becomes. Initally the flavor is light. However after about 2 weeks in the fridge the dressing has a great bit of zest! It doesnt matter if its been 24 hrs or 1 month this dressing Rocks!
- If the dressing last long enough to make the garlic tender remove the Skinned garlic thats in the dressing. Add them to a salad and you will die with taste bud excitement. The garlic absorbs all the flavors of the dressing. If the garlic is still not tender just add it to the next batch of dressing. Absolute must try!
- Cheap olive oil Coagulates in close to freezing temps so Remove your dressing from the fridge 15 minutes before use. Shake Well before using!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 156.45 Kcal (655 kJ) | ||
| Calories from fat | 147.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.36g | 25% | |
|---|---|---|---|
| Cholesterol | 2.05mg | 1% | |
| Sodium | 25.7mg | 1% | |
| Potassium | 15.08mg | 0% | |
| Total Carbs | 1.91g | 1% | |
| Sugars | 1.09g | 4% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.78g | 2% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 26.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 519.53 Kcal (2175 kJ) | ||
| Calories from fat | 488.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.32g | 25% | |
|---|---|---|---|
| Cholesterol | 6.82mg | 1% | |
| Sodium | 85.36mg | 1% | |
| Potassium | 50.08mg | 0% | |
| Total Carbs | 6.33g | 1% | |
| Sugars | 3.63g | 4% | |
| Dietary Fiber | 0.22g | 0% | |
| Protein | 2.59g | 2% | |
| Vitamin C | 2.5mg | 1% | |
| Iron | 0.3mg | 0% | |
| Calcium | 87mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Marinated Red Onions
Red wine vinegar, Sliced green onion and 11 more.. -
Raspberry Poppy Seed Dressing
Red wine vinegar, Sugar, Salt, Ground mustard, Canola oil and 2 more.. -
Don Giovanni Salad ( B O G Salad)
Fresh basil leaf , torn up, Fresh baby spinach leaves and 10 more.. -
Poppy Seed Dressing
Sugar, Onion juice, Dry mustard, Salad oil, Salt and 2 more.. -
Strawberry Spinach Salad
Sugar, Cider vinegar, Dry mustard, Salt, Salad oil and 6 more.. -
Chef's Salad
Garlic clove, minced to paste, Table salt and 20 more.. -
Poppy Seed Dressing
Sugar, Onion salt, Ground mustard, Vinegar, Vegetable oil and 1 more.. -
Our Favorite Vinaigrette
Yellow mustard, Red wine vinegar, Balsamic vinegar, Garlic and 4 more.. -
Lamb Chops with Red Onion, Grape Tomatoes, and Feta
Extra-virgin olive oil, Red wine vinegar and 8 more.. -
Mom's Portuguese Beef Stew
Extra-virgin olive oil, Beef stew meat , cut into cubes and 16 more..
Also Try
-
-
-
Good Season's Italian Dressing
Garlic salt, Onion powder, Sugar, Oregano, Pepper, Basil and 6 more.. -
Simply Made Italian Dressing Marinade
Extra virgin olive oil (first pressing is best)* evoo and 6 more.. -
-
-
Salad with Hot Italian Dressing
Torn leaf lettuce, Green onions, sliced, Radishes, sliced and 7 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
