Grasshopper Baked Alaska Recipe

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Grasshopper Baked Alaska
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Ingredients
17
Count
Nutrition
652
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. In a microwave-safe bowl, melt butter and chocolate; stir until smooth. Stir in sugar. Beat in vanilla and eggs, one at a time, beating well after each addition. Combine the flour, baking powder and salt; stir into chocolate mixture.
  2. Transfer to a greased 8-in. round baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out with moist crumbs (do not overbake). Cool for 10 minutes before removing from pan to a wire rack to cool completely.
  3. Meanwhile, in a large bowl, combine the ice cream, Andes candies, liqueurs and, if desired, food coloring. Transfer to an 8-in. round bowl (1-1/2 qts.) lined with plastic wrap; freeze until set.
  4. In a large heavy saucepan, combine the egg whites, sugar and cream of tartar. With a hand mixer, beat on low speed for 1 minute. Continue beating over low heat until egg mixture reaches 160°, about 8 minutes. Transfer to a bowl; beat until stiff glossy peaks form and sugar is dissolved.
  5. Place brownie on an ungreased foil-lined baking sheet; top with inverted ice cream mold. Remove plastic wrap. Immediately spread meringue over ice cream, sealing to edges of brownie. Freeze until ready to serve, up to 24 hours.
  6. Bake at 400° for 2-5 minutes or until meringue is lightly browned. Transfer to a serving plate; serve immediately. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 651.98 Kcal (2730 kJ)
Calories from fat 255 Kcal
% Daily Value*
Total Fat 28.33g 44%
Cholesterol 117.01mg 39%
Sodium 272.5mg 11%
Potassium 480.45mg 10%
Total Carbs 87.95g 29%
Sugars 55.61g 222%
Dietary Fiber 2.43g 10%
Protein 12.45g 25%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 221.7mg 22%
Amount Per 100 g
Calories 238.77 Kcal (1000 kJ)
Calories from fat 93.39 Kcal
% Daily Value*
Total Fat 10.38g 44%
Cholesterol 42.85mg 39%
Sodium 99.8mg 11%
Potassium 175.95mg 10%
Total Carbs 32.21g 29%
Sugars 20.37g 222%
Dietary Fiber 0.89g 10%
Protein 4.56g 25%
Vitamin C 0.6mg 3%
Iron 0.1mg 2%
Calcium 81.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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