Brownie Baked Alaska Recipe

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Brownie Baked Alaska
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Ingredients
15
Count
Nutrition
562
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. In a microwave-safe bowl, melt chocolate and shortening; stir until smooth. Stir in sugar and vanilla. Add eggs, one at a time, beating well after each addition. Combine the flour, baking powder and salt; gradually stir into chocolate mixture. Stir in nuts if desired.
  2. Spread into a greased 9-in. round baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out with moist crumbs (do not overbake). Cool for 10 minutes before removing from pan to a wire rack to cool completely.
  3. Meanwhile, line an 8-in. or 9-in. round bowl (1-1/2-qts.) with foil. Quickly spread strawberry ice cream over bottom and up sides of bowl, leaving center hollow; cover and freeze for 30 minutes. Pack vanilla ice cream into center; cover and freeze.
  4. To assemble, place the brownie base on a 10-in. ovenproof serving plate. Unmold ice cream onto brownie. Return to freezer while preparing meringue.
  5. In a heavy saucepan or double boiler over simmering water, combine the egg whites, sugar and cream of tartar. Heat over low heat while beating egg white mixture with a portable mixer on low speed for 1 minute, scraping down sides of bowl. Continue beating until mixture reaches 160°. Remove from the heat. Beat on high speed until stiff peaks form.
  6. Quickly spread over ice cream and brownie. Bake at 500° for 2-5 minutes or until meringue is lightly browned. (Or return to freezer until ready to bake.) Transfer to a serving plate; serve immediately. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 561.71 Kcal (2352 kJ)
Calories from fat 253.11 Kcal
% Daily Value*
Total Fat 28.12g 43%
Cholesterol 68.36mg 23%
Sodium 207.82mg 9%
Potassium 382.94mg 8%
Total Carbs 68.94g 23%
Sugars 33.21g 133%
Dietary Fiber 2.59g 10%
Protein 11.35g 23%
Vitamin C 2.8mg 5%
Iron 0.7mg 4%
Calcium 150.6mg 15%
Amount Per 100 g
Calories 270.54 Kcal (1133 kJ)
Calories from fat 121.91 Kcal
% Daily Value*
Total Fat 13.55g 43%
Cholesterol 32.92mg 23%
Sodium 100.09mg 9%
Potassium 184.44mg 8%
Total Carbs 33.2g 23%
Sugars 16g 133%
Dietary Fiber 1.25g 10%
Protein 5.46g 23%
Vitamin C 1.3mg 5%
Iron 0.3mg 4%
Calcium 72.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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