Granola Recipe

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Granola
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Ingredients:

Directions:

  1. Mix all dry ingredients together, then add coconut oil and maple syrup and stir well.
  2. Spread out on large baking pan that has sides and bake at 250 degrees F for 1 hour and 15 minutes* stirring every 15 minutes. Cool and then add dried fruit - dates, cranberries, raisins, etc. (I like golden raisins and dried cherries).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.23 Kcal (2304 kJ)
Calories from fat 292.12 Kcal
% Daily Value*
Total Fat 32.46g 50%
Sodium 169.64mg 7%
Potassium 326.33mg 7%
Total Carbs 55.12g 18%
Sugars 19.95g 80%
Dietary Fiber 6.96g 28%
Protein 13.16g 26%
Vitamin C 0.3mg 1%
Iron 4.1mg 23%
Calcium 91.1mg 9%
Amount Per 100 g
Calories 496.93 Kcal (2081 kJ)
Calories from fat 263.82 Kcal
% Daily Value*
Total Fat 29.31g 50%
Sodium 153.21mg 7%
Potassium 294.71mg 7%
Total Carbs 49.78g 18%
Sugars 18.02g 80%
Dietary Fiber 6.28g 28%
Protein 11.89g 26%
Vitamin C 0.3mg 1%
Iron 3.7mg 23%
Calcium 82.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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