Grannys Bananny Cake Aka Hummingbird Cake Recipe

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Grannys Bananny Cake Aka Hummingbird Cake
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Ingredients
10
Count
Nutrition
542
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Grease and flour a large bundt pan.
  2. Combine all dry ingrdients together.
  3. Beat and mix all wet ingredients.
  4. Blend the two mixtures together.
  5. Place in prepared pan and bake in a 325 F oven 70 to 75 minutes or tested done.
  6. Cool in pan 15 minutes before removing.
  7. Cool and wrap and let mellow overnight before serving.
  8. Yield: 1 large delicious and moist banana cake.
  9. Cake freezes well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 541.91 Kcal (2269 kJ)
Calories from fat 238.44 Kcal
% Daily Value*
Total Fat 26.49g 41%
Cholesterol 40.92mg 14%
Sodium 956mg 40%
Potassium 304.29mg 6%
Total Carbs 70.3g 23%
Sugars 26.9g 108%
Dietary Fiber 6.22g 25%
Protein 9.24g 18%
Vitamin C 5.3mg 9%
Vitamin A 0.1mg 5%
Iron 2.9mg 16%
Calcium 129mg 13%
Amount Per 100 g
Calories 315.57 Kcal (1321 kJ)
Calories from fat 138.85 Kcal
% Daily Value*
Total Fat 15.43g 41%
Cholesterol 23.83mg 14%
Sodium 556.72mg 40%
Potassium 177.2mg 6%
Total Carbs 40.94g 23%
Sugars 15.67g 108%
Dietary Fiber 3.62g 25%
Protein 5.38g 18%
Vitamin C 3.1mg 9%
Vitamin A 0.1mg 5%
Iron 1.7mg 16%
Calcium 75.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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