Banana Bread 1978 Recipe

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Ingredients:

Serving

2 cups flour
1 cup sugar
1 tsp baking soda
1 tsp baking powder
1/4 tsp salt
2 eggs
2 medium bananas, mashed
1/3 cup oil

Directions:

Mash bananas with soda.
Beat in eggs and shortening.
Add dry ingredients.
Mix well.
Pour into greased and floured loaf pan.
Bake for 1 hour at 350F Loaf will crack down the middle, test with toothpick for doneness.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	278.02 Kcal (1164 kJ)
Calories from fat	106.69 Kcal
		% Daily Value*
Total Fat	11.85g	18%
Cholesterol	27.28mg	9%
Sodium	720.52mg	30%
Potassium	171.72mg	4%
Total Carbs	39.64g	13%
Sugars	12.16g	49%
Dietary Fiber	3.36g	13%
Protein	4.3g	9%
Vitamin C	1.8mg	3%
Iron	1.8mg	10%
Calcium	97mg	10%

Amount Per 100 g
Calories	333.55 Kcal (1397 kJ)
Calories from fat	128 Kcal
		% Daily Value*
Total Fat	14.22g	18%
Cholesterol	32.73mg	9%
Sodium	864.42mg	30%
Potassium	206.01mg	4%
Total Carbs	47.55g	13%
Sugars	14.59g	49%
Dietary Fiber	4.03g	13%
Protein	5.16g	9%
Vitamin C	2.1mg	3%
Iron	2.1mg	10%
Calcium	116.4mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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