Directions:
- Do NOT use mixer. Combine flour, white sugar, salt, baking soda, and ground cinnamon. Add eggs and oil stirring until dry ingredients are moistened. Stir in 1 1/2 teaspoons vanilla, pineapple, nuts and bananas.
- Pour into 3 9-inch greased and floured pans. Bake at 350 degrees F (175 degrees C) for 25-30 minutes or until cake tests done.
- To Make Cream Cheese Frosting: Combine cream cheese and butter or margarine. Cream until smooth. Add confectioners' sugar, beating until light and fluffy. Stir in 1 teaspoon vanilla. Frost cooled cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11125.02 Kcal (46578 kJ) | ||
| Calories from fat | 4673.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 519.3g | 799% | |
|---|---|---|---|
| Cholesterol | 766.25mg | 255% | |
| Sodium | 3905.22mg | 163% | |
| Potassium | 3000.63mg | 64% | |
| Total Carbs | 1597.86g | 533% | |
| Sugars | 1224.16g | 4897% | |
| Dietary Fiber | 35.16g | 141% | |
| Protein | 92.38g | 185% | |
| Vitamin C | 45.7mg | 76% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 10.3mg | 57% | |
| Calcium | 319.5mg | 32% | |
| Amount Per 100 g | |||
| Calories | 398.85 Kcal (1670 kJ) | ||
| Calories from fat | 167.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.62g | 799% | |
|---|---|---|---|
| Cholesterol | 27.47mg | 255% | |
| Sodium | 140.01mg | 163% | |
| Potassium | 107.58mg | 64% | |
| Total Carbs | 57.29g | 533% | |
| Sugars | 43.89g | 4897% | |
| Dietary Fiber | 1.26g | 141% | |
| Protein | 3.31g | 185% | |
| Vitamin C | 1.6mg | 76% | |
| Iron | 0.4mg | 57% | |
| Calcium | 11.5mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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