Grandpa Cornish's deep fried fish Recipe

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Grandpa Cornish's deep fried fish
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Ingredients:

Directions:

  1. Mix beer and egg.
  2. Soak fish (or whatever) in beer-egg mixture.
  3. Grandpa varies the soaking time, I wouldn't go less than 10 minutes.
  4. Heat oil in pan or deep fryer.
  5. Season pancake mix to taste with favorite spice mix.
  6. Take fish out of beer-egg mixture and dredge in pancake mix.
  7. Fry as normal.
  8. Salt and pepper to taste.
  9. I like to drizzle lemon or lime juice (or even vinegar) over before eating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.6 Kcal (325 kJ)
Calories from fat 24.75 Kcal
% Daily Value*
Total Fat 2.75g 4%
Cholesterol 102.3mg 34%
Sodium 42.61mg 2%
Potassium 61.98mg 1%
Total Carbs 3.84g 1%
Protein 3.58g 7%
Iron 0.6mg 3%
Calcium 19mg 2%
Amount Per 100 g
Calories 66.61 Kcal (279 kJ)
Calories from fat 21.24 Kcal
% Daily Value*
Total Fat 2.36g 4%
Cholesterol 87.81mg 34%
Sodium 36.58mg 2%
Potassium 53.2mg 1%
Total Carbs 3.29g 1%
Protein 3.07g 7%
Iron 0.5mg 3%
Calcium 16.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • sugar free

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