Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.39 Kcal (265 kJ) | ||
| Calories from fat | 3.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.35g | 1% | |
|---|---|---|---|
| Sodium | 8.13mg | 0% | |
| Potassium | 110.76mg | 2% | |
| Total Carbs | 12.44g | 4% | |
| Sugars | 1.33g | 5% | |
| Dietary Fiber | 1.32g | 5% | |
| Protein | 2.61g | 5% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 11.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 73.6 Kcal (308 kJ) | ||
| Calories from fat | 3.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 1% | |
|---|---|---|---|
| Sodium | 9.44mg | 0% | |
| Potassium | 128.6mg | 2% | |
| Total Carbs | 14.44g | 4% | |
| Sugars | 1.54g | 5% | |
| Dietary Fiber | 1.53g | 5% | |
| Protein | 3.03g | 5% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 13.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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