Grandma's Hot Fudge Sauce Recipe

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Grandma's Hot Fudge Sauce
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Ingredients
7
Count
Nutrition
173
Calories
Total time
15
Minutes
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Ingredients:

  • 1/2 cup butter
  • 2 1/4 cups sugar
  • 2 eggs
  • 1/2 tsp salt
  • 1/2-1 cup milk

Directions:

  1. Heat medium sized sauce pan at medium heat.
  2. Put chocolate and butter into the pan, melt.
  3. Mix sugar into butter and chocolate mixture.
  4. In a separate bowl, beat eggs with a few tablespoons of milk.
  5. Stir egg mixture into chocolate sauce as fast as you can!
  6. Don't take too long because the eggs will scramble-mixing half of the egg mixture in at a time makes it easier.
  7. Add enough milk to dissolve the sugar and make a smooth sauce.
  8. Use more than called for, if necessary.
  9. Add salt and vanilla.
  10. Enjoy!
  11. Store left overs in the fridge for up to a week.
  12. You may be tempted to eat it out of the jar!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.32 Kcal (726 kJ)
Calories from fat 93.1 Kcal
% Daily Value*
Total Fat 10.34g 16%
Cholesterol 38.34mg 13%
Sodium 93.12mg 4%
Potassium 117.96mg 3%
Total Carbs 21.43g 7%
Sugars 18.29g 73%
Dietary Fiber 1.36g 5%
Protein 2.11g 4%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 335.08 Kcal (1403 kJ)
Calories from fat 180 Kcal
% Daily Value*
Total Fat 20g 16%
Cholesterol 74.12mg 13%
Sodium 180.03mg 4%
Potassium 228.06mg 3%
Total Carbs 41.43g 7%
Sugars 35.36g 73%
Dietary Fiber 2.63g 5%
Protein 4.09g 4%
Vitamin A 0.1mg 3%
Iron 0.8mg 2%
Calcium 47.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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