Grandma Violet's Tomato Scrambled Eggs Recipe

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Ingredients:

Serving

4 eggs, beaten
1/3 cup tomato sauce
salt , to taste pepper
optional dash tabasco sauce or sri racha hot sauce

Directions:

Directions:.
Amounts are approximate, so adjust it to your personal taste.
Either add oil, butter
Scramble the eggs stirring in the tomato sauce right into the scambled egg.
Add a dash of Tabasco or Sri Racha.
5Eggs should be red-orange.
6Serve with buttered toast.
(For those who like a little heat sprinkle a bit of Tabasco or Sri Racha over the top of the finished scrambled egg and tomato mixture once it is cooked and ready to serve).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	162.95 Kcal (682 kJ)
Calories from fat	79.2 Kcal
		% Daily Value*
Total Fat	8.8g	14%
Cholesterol	327.36mg	109%
Sodium	767.96mg	32%
Potassium	243.95mg	5%
Total Carbs	9.47g	3%
Sugars	3.91g	16%
Dietary Fiber	0.78g	3%
Protein	11.83g	24%
Vitamin C	2.8mg	5%
Iron	2.2mg	12%
Calcium	56.7mg	6%

Amount Per 100 g
Calories	128.14 Kcal (536 kJ)
Calories from fat	62.28 Kcal
		% Daily Value*
Total Fat	6.92g	14%
Cholesterol	257.43mg	109%
Sodium	603.92mg	32%
Potassium	191.84mg	5%
Total Carbs	7.45g	3%
Sugars	3.07g	16%
Dietary Fiber	0.62g	3%
Protein	9.3g	24%
Vitamin C	2.2mg	5%
Iron	1.7mg	12%
Calcium	44.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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