Directions:
- Preheat oven to 350 degrees.
- In large bean pot combine all ingredients, saving about 1/4 of the cheese.
- Mix well.
- Sprinkle with remaining cheese.
- Cover and bake for approximately 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 323.18 Kcal (1353 kJ) | ||
| Calories from fat | 196.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.88g | 34% | |
|---|---|---|---|
| Cholesterol | 59.42mg | 20% | |
| Sodium | 1419.02mg | 59% | |
| Potassium | 277.16mg | 6% | |
| Total Carbs | 12.56g | 4% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 19.22g | 38% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 1.4mg | 8% | |
| Calcium | 42.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 320.43 Kcal (1342 kJ) | ||
| Calories from fat | 195.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.69g | 34% | |
|---|---|---|---|
| Cholesterol | 58.91mg | 20% | |
| Sodium | 1406.97mg | 59% | |
| Potassium | 274.81mg | 6% | |
| Total Carbs | 12.45g | 4% | |
| Sugars | 1.65g | 7% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 19.05g | 38% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 1.4mg | 8% | |
| Calcium | 42.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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