Directions:
- Break each graham crackers rectangle in half.
- Spread Cool Whip on two of the cracker halves and top with the remaining two halves.
- Wrap ice cream sandwiches in plastic wrap and place in the freezer for at least 4 hours.
- Unwrap and enjoy!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2008.86 Kcal (8411 kJ) | ||
| Calories from fat | 990.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 110.1g | 169% | |
|---|---|---|---|
| Cholesterol | 66.6mg | 22% | |
| Sodium | 1744.26mg | 73% | |
| Potassium | 471.78mg | 10% | |
| Total Carbs | 236.04g | 79% | |
| Sugars | 65.88g | 264% | |
| Dietary Fiber | 7.32g | 29% | |
| Protein | 19.5g | 39% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 11mg | 61% | |
| Calcium | 147.5mg | 15% | |
| Amount Per 100 g | |||
| Calories | 471.56 Kcal (1974 kJ) | ||
| Calories from fat | 232.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.85g | 169% | |
|---|---|---|---|
| Cholesterol | 15.63mg | 22% | |
| Sodium | 409.45mg | 73% | |
| Potassium | 110.75mg | 10% | |
| Total Carbs | 55.41g | 79% | |
| Sugars | 15.46g | 264% | |
| Dietary Fiber | 1.72g | 29% | |
| Protein | 4.58g | 39% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 2.6mg | 61% | |
| Calcium | 34.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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