Directions:
- Saute onion, celery, mushrooms with cut up bacon til onion is transparent.
- Place into greased casserole dish with cooked macaroni.
- Add can of mushroom soup dilulted with half a cup of milk Mix well.
- Top with buttered crumbs.
- Bake 350 30 mins til bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 356.26 Kcal (1492 kJ) | ||
| Calories from fat | 175.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.49g | 30% | |
|---|---|---|---|
| Cholesterol | 37.02mg | 12% | |
| Sodium | 356.89mg | 15% | |
| Potassium | 330.58mg | 7% | |
| Total Carbs | 33.18g | 11% | |
| Sugars | 4.91g | 20% | |
| Dietary Fiber | 3.06g | 12% | |
| Protein | 11.35g | 23% | |
| Vitamin C | 3.2mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 75.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 140.88 Kcal (590 kJ) | ||
| Calories from fat | 69.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.71g | 30% | |
|---|---|---|---|
| Cholesterol | 14.64mg | 12% | |
| Sodium | 141.13mg | 15% | |
| Potassium | 130.72mg | 7% | |
| Total Carbs | 13.12g | 11% | |
| Sugars | 1.94g | 20% | |
| Dietary Fiber | 1.21g | 12% | |
| Protein | 4.49g | 23% | |
| Vitamin C | 1.3mg | 5% | |
| Iron | 0.5mg | 7% | |
| Calcium | 29.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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