Directions:
- Preheat oven to 375 degrees F.
- Cream sugar and butter together in a large bowl.
- In another bowl; mix together flour, baking powder, baking soda, and salt.
- Add juice, egg, and vanilla to your butter mix and blend well.
- Add your flour mixture, little by little, to your butter mixture until all is blended together.
- Stir in the goji berries and the white chocolate.
- Stir in the cashew pieces and the coconut.
- Drop by large teaspoon onto ungreased cooke sheets.
- Bake for 7-10 minutes until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 860.17 Kcal (3601 kJ) | ||
| Calories from fat | 356.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.59g | 61% | |
|---|---|---|---|
| Cholesterol | 70.93mg | 24% | |
| Sodium | 1378.27mg | 57% | |
| Potassium | 428.26mg | 9% | |
| Total Carbs | 117.32g | 39% | |
| Sugars | 50.24g | 201% | |
| Dietary Fiber | 11.55g | 46% | |
| Protein | 17.15g | 34% | |
| Vitamin C | 6.5mg | 11% | |
| Vitamin A | 3.7mg | 125% | |
| Iron | 123.1mg | 684% | |
| Calcium | 241mg | 24% | |
| Amount Per 100 g | |||
| Calories | 416.75 Kcal (1745 kJ) | ||
| Calories from fat | 172.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.18g | 61% | |
|---|---|---|---|
| Cholesterol | 34.36mg | 24% | |
| Sodium | 667.77mg | 57% | |
| Potassium | 207.49mg | 9% | |
| Total Carbs | 56.84g | 39% | |
| Sugars | 24.34g | 201% | |
| Dietary Fiber | 5.59g | 46% | |
| Protein | 8.31g | 34% | |
| Vitamin C | 3.2mg | 11% | |
| Vitamin A | 1.8mg | 125% | |
| Iron | 59.6mg | 684% | |
| Calcium | 116.8mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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