Streusel Topped Banana Nut Bread Recipe

Posted by
Rate It!
Streusel Topped Banana Nut Bread
Add your photo!
Ingredients
14
Count
Nutrition
1391
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup firmly packed light brown sugar
  • 1/3 cup flour
  • 1/3 cup cold butter or 1/3 cup margarine , cut into pieces
  • 2 small ripe bananas, mashed (1 cup)
  • 2 large eggs
  • 1/2 cup sugar
  • 1/3 cup butter or 1/3 cup margarine, melted
  • 1 1/2 cups flour
  • 1 1/2 tsp baking powder
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 1 cup chopped pecans, toasted ( i use any nuts and don'tsp toast them)
  • 1 tsp vanilla

Directions:

  1. Combine first three ingredients for streusel topping.
  2. Cut in butter with a pastry blender until crumbly.
  3. Chill streusel.
  4. Beat banana and next 3 ingredients in a large mixing bowl just until smooth.
  5. Don't overmix.
  6. Combine dry ingredients.
  7. Add to banana mixture
  8. Stir just until moistened.
  9. Stir in pecans and vanilla.
  10. Spoon batter into (3) (5-3/4 x 3-1/4 inch) greased disposable mini loaf pans or Can use regular size loaf pans but will only make 2.
  11. Sprinkle each loaf evenly with streusel topping.
  12. Bake at 350 for 35 min or until knife comes out fairly clean.
  13. Cool in pans on wire rack 5 minute Remove and continue to cool on wire rack.
  14. You can put back in pans for gift giving.
  15. (I omit the step of taking out of pans and it has worked out fine).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1391.42 Kcal (5826 kJ)
Calories from fat 819.09 Kcal
% Daily Value*
Total Fat 91.01g 140%
Cholesterol 173.53mg 58%
Sodium 1958.13mg 82%
Potassium 873.59mg 19%
Total Carbs 135.59g 45%
Sugars 50.74g 203%
Dietary Fiber 15.06g 60%
Protein 19.31g 39%
Vitamin C 5.7mg 9%
Vitamin A 0.4mg 12%
Iron 7.2mg 40%
Calcium 375.2mg 38%
Amount Per 100 g
Calories 412.71 Kcal (1728 kJ)
Calories from fat 242.95 Kcal
% Daily Value*
Total Fat 26.99g 140%
Cholesterol 51.47mg 58%
Sodium 580.8mg 82%
Potassium 259.12mg 19%
Total Carbs 40.22g 45%
Sugars 15.05g 203%
Dietary Fiber 4.47g 60%
Protein 5.73g 39%
Vitamin C 1.7mg 9%
Vitamin A 0.1mg 12%
Iron 2.1mg 40%
Calcium 111.3mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 34.6
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top