Goat Cheese and Mushroom Tart Recipe

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Ingredients:

Serving

Directions:

To make the spread:.
Clean the mushrooms, remove stems and cut into quarters.
Place the mushrooms and onions in a food processor and finely chop ~ I just chopped finely by hand.
Heat a skillet over medium heat and melt the butter.
Add the mushroom/onion mix, salt and thyme and saute for 5 minutes.
Reduce heat to low and saute for 5 minutes longer or until most of the moisture has evaporated and the mixture is like a paste in texture.
Spoon into a small bowl and let it stand until cool then add lemon juice, mayo and Worcestershire sauce and mix well.
This filling may be made 1 day ahead and refrigerated until needed.
For the tart:.
Preheat the oven to 450º. If using a refrigerated pie crust like I do, let pie crust stand at room temperature according to package directions.
Unroll the pastry on a parchment paper lined baking sheet.
Spread the mushroom filling evenly to within 1 1/2 inches from the edge.
Sprinkle with cheese and thyme.
Fold in one edge of the pastry toward the center covering part of the filling.
Work around the edge, pleating as you go.
Bake for 10 minutes.
Then reduce heat to 350º and bake 20 to 25 minutes or until pastry is golden brown.
Remove from oven and cool pan on wire rack for 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	279.62 Kcal (1171 kJ)
Calories from fat	182.42 Kcal
		% Daily Value*
Total Fat	20.27g	31%
Cholesterol	24.81mg	8%
Sodium	224.08mg	9%
Potassium	61.17mg	1%
Total Carbs	17.34g	6%
Sugars	1.18g	5%
Dietary Fiber	1.38g	6%
Protein	7.76g	16%
Vitamin C	1.9mg	3%
Iron	28.1mg	156%
Calcium	139.7mg	14%

Amount Per 100 g
Calories	250.64 Kcal (1049 kJ)
Calories from fat	163.51 Kcal
		% Daily Value*
Total Fat	18.17g	31%
Cholesterol	22.23mg	8%
Sodium	200.85mg	9%
Potassium	54.83mg	1%
Total Carbs	15.54g	6%
Sugars	1.06g	5%
Dietary Fiber	1.24g	6%
Protein	6.96g	16%
Vitamin C	1.7mg	3%
Iron	25.2mg	156%
Calcium	125.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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